eggrolls for breakfast
Yesterday we went to The Little Red Haired Girl’s lawyer friend’s place to hang out by the pool. As much as I really like the idea of living in a house, there are definitely advantages to living in a complex like that. They knew half the people at the pool, and everyone was just hanging out with beers and snacks, taking a dip when it got too hot. I’d do that pretty much every day if I lived there.
At any rate, we had some Nantucket Lemonade as well as some beer, along with delicious snacks, including these little sweet and spicy peppers stuffed with parm. Yum! This morning I was hurting a little, and fried up eggrolls for breakfast. I think I’d prefer lunch and dinner foods for breakfast over eggs or cereal any day. Where do these conventions come from that determine what a breakfast food is versus some other meal? Is it health or nutrition related?